May 01, 2025  
2025-2026 General Catalog [Effective Fall 2025] 
    
2025-2026 General Catalog [Effective Fall 2025]

Nutrition (Minor)

Location(s): Main Campus



Program Information

  • All courses must be passed with a “C” (2.0) or better to be counted in the minor.
  • Courses over 10 years old will not be accepted in the minor.
  • Some courses are only taught one semester per year. Students are strongly advised to consult their advisor before selecting coursework.

Nutrition Minor Curriculum (18 Credits)


Required Core Courses (6 Credits)


Electives (12 Credits)


Complete 12 credits from the following:

Total Credits, Minor: 18


Program Learning Outcomes


  1. Students will demonstrate an understanding of nutrition, its language, history, findings, and applications.
  2. Students will demonstrate effective, professional oral and written communication and use of current information technologies when communicating with individuals, groups, and the public.
  3. Students will synthesize new knowledge from scientific literature, demonstrating understanding and application of the scientific method to read, evaluate, and critique peer-reviewed literature.
  4. Students will use appropriate tools to carry out investigations in nutrition courses.