Apr 20, 2024

2019-2020 General Catalog

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2019-2020 General Catalog [ARCHIVED CATALOG–FOR INFORMATION ONLY]

Agriculture (Minor)

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Program Information

All courses must be passed with a “C-” (1.7) or better to be counted in the minor.
Courses over 10 years old will not be accepted in the minor.
Students are strongly encouraged to consult their advisor before selecting coursework. Some courses are only taught one semester per year or every other year.

Agriculture Minor Curriculum Summary (20 Credits)

Required Core Courses (17 Credits)

AGSC 1010 - Agriculture and Society 3 Credit(s)
AGSC 1100 - Principles of Animal Science 3 Credit(s)
AGSC 1110 - Crop Production 3 Credit(s)
AGSC 1115 - Crop Production Lab 1 Credit(s)
AGSC 3020 - Agribusiness Management 3 Credit(s)
AGSC 3560 - Soils 3 Credit(s)
AGSC 3565 - Soils Science Lab 1 Credit(s)

Select a Minimum of Three Credits from the Following (3 Credits)

AGSC 2600 - Swine Production Practices 2 Credit(s)
AGSC 2640 - Livestock Production Practices I 2 Credit(s)
AGSC 2650 - Livestock Production Practices II 2 Credit(s)
AGSC 3200 - Swine Management 3 Credit(s)
AGSC 3350 - Horse Science and Industry 3 Credit(s)
AGSC 4100 - Beef Cattle Management 3 Credit(s)
AGSC 4250 - Sheep Management 3 Credit(s)

Total Credits, Minor: 20

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