2024-2025 General Catalog [Current]
Department of Management and Hotel, Resort, and Hospitality Management
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Overview of Programs
Management
The management program prepares students to identify, assemble, and coordinate the skills and resources needed to create economic wealth within ethical and societal boundaries. Accredited by AACSB, this high-quality program contributes expertise in leadership development, ethics, business, government and society, organizational behavior, entrepreneurship and small business administration, strategic management, human resource administration, and international management.
Hotel, Resort, and Hospitality Management
The hotel, resort, and hospitality management program prepares students for career success in the hospitality industry anywhere in the world. Students will receive pertinent consumer and business instruction in a hospitality industry context from professors that have both extensive industry experience and terminal degrees. Instruction centers on the key concepts of customer service, leadership, technology, financial management, and operations with practical work experience.
Master of Business Administration
The MBA program at Southern Utah University’s Dixie L. Leavitt School of Business produces talented business leaders prepared with the essential skills and knowledge to effectively lead organizations in today’s increasingly turbulent environment. Whether in large, multinational corporations or small, entrepreneurial start-ups, an MBA from the Dixie L. Leavitt School of Business provides students with the powerful foundation required to successfully launch or further enhance their already productive career.
Our flexible program design allows students to tailor the MBA experience to best meet their specific needs. From enrolling full-time and completing the MBA in just one year, to taking only one course per semester, students set the pace that works for them. Most classes are available both on-campus and online, so students can register for those that best fit their schedule, whether they are all on-campus, all online, or a combination of both. For students without an undergraduate business degree from an AACSB-accredited institution, we offer an accelerated Business Foundations course to help you be prepared to succeed in the program. All courses are taught by our highly qualified faculty, with both academic and professional experience, ensuring students obtain a solid foundation of leadership and managerial skills.
The MBA program at the Dixie L. Leavitt School of Business is accredited by the Association to Advance Collegiate Schools of Business, the highest standard of achievement for business schools worldwide.
Mission
Management
The mission of the management program is to direct its teaching, research, and service activities toward developing and enhancing the ability of students and practitioners to identify, assemble, and coordinate the skills and resources needed to create economic wealth within ethical and societal boundaries.
The primary commitment of the faculty is to provide a nationally accredited, high-quality undergraduate experience to our students. Excellent undergraduate teaching is our top priority. In supporting the mission of Southern Utah University and the School of Business, the program contributes expertise in leadership development, ethics, business, government and society, organizational behavior, entrepreneurship and small business administration, strategic management, human resource administration, and international management. Although primarily aimed at the private sector, program activities overlap into non-profit and governmental sectors. Quality intellectual contributions are also an important part of our mission. These include the dissemination of the results of management and pedagogical research, and the use of relevant instructional materials including textbooks and case studies.
Service to the program, the University, the management profession, and society in general is a critical aspect of our mission. Service is provided through participation in School of Business and University committees, attendance at professional meetings and seminars, advising student organizations, and consulting activities.
Hotel, Resort, and Hospitality Management
The hotel, resort, and hospitality management program prepares students for career success in the hospitality industry anywhere in the world. Students will receive pertinent instruction in all business school disciplines in a hospitality industry context from professors that have both extensive industry experience and terminal degrees. Instruction centers on the key concepts of customer service, leadership, technology, financial management, and operations with practical work experience. Our curriculum is closely linked with industry demands, with special emphasis on building trust among guests, employees, and community.
Master of Business Administration
The MBA program at Southern Utah University’s Dixie L. Leavitt School of Business develops confident leaders who think critically, manage effectively, and lead by example in an ethically and socially responsible manner.
Department/Program Learning Outcomes
Management
The management program fully supports the undergraduate learning objectives of the School. In pursuit of the mission stated above, the additional objectives of the Management program are as follows:
- Students will demonstrate a basic knowledge of each major functional area of business, including accounting, economics, finance, information systems, international, legal and social environment, management, and marketing.
- Students will demonstrate a basic proficiency in fundamental professional skills, including written communication skills, oral communication skills, critical thinking skills, analytical skills, and ethical decision-making skills.
- All graduating students will have a working knowledge of the concepts of planning, organizing, staffing, directing, and controlling commercial operations.
- All graduating management students will be able to demonstrate understanding of the critical elements necessary in building great working relationships with suppliers, customers, colleagues, employees, and other functions of a business organization.
- All graduating management students will be able to demonstrate basic knowledge of the legal environment as it pertains to the management of human resources, business, and government relations.
Hotel, Resort, and Hospitality Management
The HRHM program fully supports each of the learning objectives of the School for undergraduate programs. In pursuit of the mission stated above, the additional learning objectives of the HRHM program are as follows:
- Our students will be effective team members who know how to exercise shared leadership.
- Our students will execute core management concepts in the areas of hospitality accounting, finance, human resources, marketing, operations, and technology.
- Our students in the lodging emphasis will demonstrate professional readiness for lodging management careers.
- Our students in the food and beverage emphasis will demonstrate professional readiness for food and beverage management careers.
- Our students in the event management emphasis will demonstrate professional readiness for event planing and management careers.
Master of Business Administration
- Demonstrate a basic knowledge of each major functional area of business, including accounting, economics, finance, management, and marketing.
- Demonstrate a basic proficiency in fundamental professional skills, including written communication, oral communication, critical thinking, analytical skills, and ethical decision making.
Undergraduate Admission and Graduation Information
To major in a business field (Accounting, Finance, Management, or Marketing) in the Dixie L. Leavitt School of Business, students must meet certain requirements and apply for admission to the School as outlined below.
Standard Admission Requirements
The standard requirements for full admission to business programs in the School of Business are the following:
- Complete all five (5) pre-business foundation courses (see below) with a grade of “C-” (1.7) or better;
- Achieve a cumulative GPA of 2.5 or higher in all pre-business foundation courses overall; and
- Complete at least 36 college credit hours with an overall GPA of 2.5 or higher.
Students who met these requirements are assured admission.
Pre-Business Foundation Courses
The following courses constitute the Pre-Business Foundation, which must be completed before full admission to business programs in the School of Business:
Alternative Paths to Admission
Students may apply for admission after completing all pre-business foundation courses OR during the semester in which they will complete their pre-business foundation courses, which would normally be the first or second semester of the sophomore year. Students meeting the conditions listed below will be conditionally admitted. To maintain admission, the Standard Admission Requirements must be fully met upon completion of the five (5) pre-business foundation courses.
Conditional Admission
- Complete at least three (3) of the pre-business foundation courses with a grade of “C-” (1.7) or better in each course;
- Be enrolled in the remaining pre-business courses;
- Achieve a cumulative GPA of 2.5 or better in all pre-business courses completed; and
- Complete at least 24 college credit hours with a total GPA of 2.5 or higher.
Students who do not meet the conditions for automatic or conditional admission but do meet the conditions specified below may apply for admission by committee review. The School Admission Committee will evaluate applications and grant or reject admission on a case-by-case basis.
Admission by Committee Review
- Complete all five (5) pre-business foundation courses with a grade of “C-” (1.7) or better in each course; and
- Complete at least 36 college credit hours with a total GPA of 2.0 or higher.
Along with the regular application materials, students seeking admission by committee review must submit an essay, of no more than 1,000 words, describing why they want to major in business and why they believe they can be successful.
Required Application Materials
- Complete application form
- Complete admission questionnaire
- Resume
- Application essay (for applicants requesting admission by committee review)
Repeating Failed Business or Pre-Business Courses
Students will be allowed to repeat a failed course only once. If the course is not passed with a minimum grade after the second attempt, that student will not be admitted into advanced standing or allowed to graduate with a composite degree in any of the other business majors. The required GPA for the upper division major core is a 2.5. Every student must meet the minimum GPA standard to graduate with any business major.
Transfer Students
Transfer students, either from another college within the University, or from another institution, may be allowed to take no more than 9 credit hours in upper-division major courses. Transfer students must meet with the business advisor before enrolling in any upper-division courses to determine the extent to which the pre-business core has been fulfilled.
Undergraduate Graduation Requirements
Management
To graduate with a major in Management from SUU, the student must:
- Be accepted to the School of Business.
- Successfully complete the required business foundation, business core, and upper-division major classes, as listed in the catalog, with a GPA of 2.5 or better.
- Meet the other requirements for graduation as defined by the University.
- Complete the General Education requirements. Transfer students can meet this requirement by the following means:
- Complete the GE requirements at one of the other four-year colleges in the Utah System of Higher Education (USHE), or
- Complete the associate of science or associate of arts degree from a community college within the USHE. (Transfer students from other community colleges must have the general education requirements evaluated by the Registrar.) Students pursuing a bachelor’s degree must take the American Institution requirement to graduate. (This course may be taken at a junior college or at SUU. See the Academic Advisement Center or Registrar’s Office for a suitable equivalent.)
- Complete a minimum of 120 semester hours.
- Complete a minimum of 40 upper-division semester hours (course number 300 or above from an accredited four-year college or university).
- Have an overall GPA of 2.0 or better.
Hotel, Resort, and Hospitality Management
To graduate with a major in Hotel, Resort, and Hospitality Management from SUU, the student must:
- Successfully complete the courses required for the major, as listed in the catalog, with a GPA of 2.5 or better.
- Meet the other requirements for graduation as defined by the University.
- Complete the General Education requirements. Transfer students can meet this requirement by the following means:
- Complete the GE requirements at one of the other four-year colleges in the Utah System of Higher Education (USHE), or
- Complete the associate of science or associate of arts degree from a community college within the USHE. (Transfer students from other community colleges must have the general education requirements evaluated by the Registrar.) Students pursuing a bachelor’s degree must take the American Institution requirement to graduate. (This course may be taken at a junior college or at SUU. See the Academic Advisement Center or Registrar’s Office for a suitable equivalent.)
- Complete a minimum of 120 semester hours.
- Complete a minimum of 40 upper-division semester hours (course number 300 or above from an accredited four-year college or university).
- Have an overall GPA of 2.0 or better.
Graduate Admission and Graduation Information
Requirements for Admission into the M.B.A. Program
Completed Application
Submit a completed online application, which may be found at www.suu.edu/apply.
Bachelor’s Degree
Complete a bachelor’s degree from an accredited institution, with a cumulative or last 60 credits GPA of 2.5 or higher, prior to matriculation. Students with a GPA, cumulative or last 60 credits, between 2.5 and 3.29 may be considered for provisional admission.
Transcripts
Submit official transcripts from each college or university attended. Official transcripts must be submitted directly from each prior institution to SUU. Applicants who have graduated from Southern Utah University do not need to submit a transcript.
Resume
Submit a professional resume that includes employment history, academic accomplishments and highlights, and managerial and leadership experience.
Business Foundations Requirements
Students who graduate from a non-AACSB accredited business undergraduate program are required to take BA 6000 - Business Foundations alone in their first 7 weeks of the M.B.A. program.
Students with a cumulative GPA or last 60 credits GPA between a 2.5 and 3.29 are required to take BA 6000 - Business Foundations alone in their first 7 weeks of the M.B.A. program and MGMT 6100 - Managing People and Organizations alone in their second 7 weeks of the M.B.A. program. Both courses must be passed with a “B” (3.0) or better in order to move forward in the program. Students who do not complete both courses with a “B” (3.0) or better will be required to retake the necessary course alone prior to moving forward in their program.
English Language Proficiency Requirement
International applicants from non-English-speaking countries must demonstrate competency in the English language. For more details on the English language proficiency requirements, please visit www.suu.edu/international/graduate-admission-requirements.html.
International Students
Additional admissions requirements for International students may be required. For additional information, please visit www.suu.edu/international/graduate-admission-requirements.html.
Graduate Graduation Requirements
- Graduate students must complete their program within six (6) years of matriculation.
- All courses must be passed with a “C” (2.0) or better to be counted in the program.
- Students must earn a minimum overall GPA of 3.0 to graduate. Students who fail to maintain a 3.0 GPA average may be dismissed from the program.
- Graduate courses cannot be repeated more than once.
ProgramsAssociate’s DegreeBachelor’s Degree- Business Education (B.A., B.S.)
- Hotel, Resort, and Hospitality Management - Event Planning and Management Emphasis (B.A., B.S.)
- Hotel, Resort, and Hospitality Management - Food and Beverage Management Emphasis (B.A., B.S.)
- Hotel, Resort, and Hospitality Management - Lodging Management Emphasis (B.A., B.S.)
- Management (B.A., B.S.)
Academic Certificate (Undergraduate)Academic Certificate (Post-bachelor’s)MinorMaster’s Degree
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