NFS 6300 - Management in Dietetics

3 Credit(s) | $22.50 Fee

Advanced preparation of students involved in dietetic management with emphasis placed upon management of financial and human resources; with a focus on health care systems, management theories, financial controls, including billing, businesses management, including negotiations and marketing, human relations, conflict resolution, and leadership. (Fall) [Graded (Standard Letter)]

Registration Restriction(s): Nutrition and Dietetics students only