| |
Jul 27, 2024
|
|
|
|
|
NFS 6205 - Food Science Lab
1 Credit(s) | $7.50 Fee
Lab experiments designed to illustrate the effect of varying ingredients and preparation procedure in the quality of the product. One (1) lab per week. (Spring) [Graded (Standard Letter)]
Registration Restriction(s): Nutrition and Dietetics students only
Add to Catalog (opens a new window)
|
|