Sep 20, 2021  
2021-2022 General Catalog [Current] 
    
2021-2022 General Catalog [Current]

Human Nutrition (Minor)


Program Learning Outcomes

  • Students will use appropriate tools to carry out investigations in nutrition courses.
  • Students will demonstrate effective and professional oral and written communication and use of current information technologies when communicating with individuals, groups, and the public.
  • Students will demonstrate an understanding of nutrition, its language, history, findings, and applications.
  • Students will synthesize new knowledge from scientific literature; students will demonstrate their knowledge and understanding of the following:
    1. the scientific method
    2. reading, understanding, and critiquing peer-reviewed literature

Program Information

  • All courses must be passed with a “C” (2.0) or better to be counted in the minor.
  • Courses over 10 years old will not be accepted in the minor.
  • Some courses are only taught one semester per year. Students are strongly advised to consult their advisor before selecting coursework.

Human Nutrition Minor Curriculum (25 Credits)


Nutrition Requirements (15 Credits)


Chemistry Requirements (10 Credits)


Select one of the following chemistry tracks:

Track A


Track B


Total Credits, Minor: 25