Mar 28, 2024  
2017-2018 General Catalog 
    
2017-2018 General Catalog [ARCHIVED CATALOG–FOR INFORMATION ONLY]

Human Nutrition - Allied Health Emphasis, B.S.


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General Education Requirement (34-35 Credits)


See General Education .

  • Core Course Requirements 13 credits (must take MATH 1050 )
  • Knowledge Area Requirements 21-22 credits (must take CHEM 1210 /CHEM 1215 )

Experiential Education University Requirement - EDGE Program (3 Credits)


NOTE: As of 7/12/2019, students pursuing this bachelor’s degree are no longer required to complete the EDGE courses for graduation.

See Experiential Education .

Bachelor of Science (B.S.) Degree Requirement (12 Credits*)


B.S. Degree - Math or Science minimum requirement (12 credits)

* Note: Most or all of the B.S. requirements may be met by fulfilling the General Education Core and Knowledge Areas. Because of this, these credits are typically not counted in the degree total at the bottom of page. Transfer students not majoring in a math or science field may need additional math/science courses to reach the minimum 12 credits. Consult a Student Success Advisor for details.

Restricted Elective Courses


Select a minimum of 23 credits from the following:

Note


Students are strongly encouraged to consult their advisor before selecting coursework, including electives.  Some courses are only taught one semester per year.  Also, note that a grade below “C” will not be accepted in the major.  No minor is required.  (Courses over 10 years old will not be accepted).

Open Elective Courses (33-35 Credits, 22-24 upper division)


Total Credits, B.S. degree (minimum): 120 (40 upper division)


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