Agriculture Minor

Minimum of three (3) credit hours selected from:

• AGSC 2600 - Swine Production Practices 2 Credit(s)
• AGSC 2640 - Livestock Production Practices I 2 Credit(s)
• AGSC 2650 - Livestock Production Practices II 2 Credit(s)
• AGSC 3200 - Swine Management 3 Credit(s)
• AGSC 3350 - Horse Science & Industry 3 Credit(s)
• AGSC 4100 - Beef Cattle Management 3 Credit(s)
• AGSC 4250 - Sheep Management 3 Credit(s)

Note

Students are strongly encouraged to consult their advisor before selecting coursework. Some courses are only taught one semester per year or every other year. Also, note that a grade below “C-” will not fulfill degree requirements.

(Courses over 10 years old will not be accepted.)