May 20, 2019  
2012-2013 General Catalog 
    
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2012-2013 General Catalog [ARCHIVED CATALOG–FOR INFORMATION ONLY]

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BIOL 3770 - Vegetable Production

3 credits

Principles and practices of vegetable crop production, storage, processing and marketing with emphasis on major vegetable crops, covering both traditional and organic methods. Three hours of lecture per week. (As needed)

Prerequisite: Consent of instructor
General Education Course: No


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