Mar 29, 2024  
2017-2018 General Catalog 
    
2017-2018 General Catalog [ARCHIVED CATALOG–FOR INFORMATION ONLY]

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AGSC 2650 - Livestock Production Practices II

2 Credit(s)

Students develop hands-on skills and learn the theoretical basis for the various Spring season practices related to the selection, production, care and handling of commercial and purebred beef cattle and sheep. Taught at the Beef Center and the Sheep Center at the SUU Valley Farm. Field trip required. (Spring)

General Education Course: No



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