Mar 28, 2024  
2013-2014 General Catalog 
    
2013-2014 General Catalog [ARCHIVED CATALOG–FOR INFORMATION ONLY]

Agricultural Science and Industry, B.I.S.


Return to {$returnto_text} Return to: Department of Agriculture and Nutrition Science

General Education Core


See General Education 

  • Core Course Requirements 16-17 credits
  • Knowledge Areas Requirements  16 credits

Select one of the following emphases:


Agribusiness Emphasis (18 Credits)


Plant Science and Industries Emphasis (18 Credits)


General Agriculture Emphasis (17 Credits)


In addition to the core, students will select a minimum of 17 semester credits to meet a specific interest or career goal. That goal may not be satisfied by emphasis areas above. Examples might include agriculture journalism, natural resources, GIS/GPS, or international agriculture. The program must be approved by an advisor, department chair, and the dean.

Open Elective Courses (39-42 Credits, 5-8 upper division)


Total Credits, B.I.S. degree: 120 (40 upper division)


Note


Students are strongly encouraged to consult their advisor before selecting coursework. Some courses are only taught one semester per year or every other year. Also, note that a grade below “C-” will not fulfill degree requirements.

(Courses over 10 years old will not be accepted)

Return to {$returnto_text} Return to: Department of Agriculture and Nutrition Science